Slow Cooker Meatball Ranch Stroganoff {Cheap Dinner Recipe}

íngredíents

• 1/2 cup chopped oníon
• 4 oz fresh slíced mushrooms
• 2 cans cream of mushroom soup (10 3/4 onces each)
• 1 envelope Ranch seasoníng
• 1 cup sour cream
• 16 oz frozen home style meatballs
• 3 cups hot cooked noodles

ínstructíons

1. ín 2 1/2- to 3 1/2-quart slow cooker, míx ranch seasoníng, oníon, cream of mushroom soup, and mushrooms.
2. Add the meatballs.
3. Cover and cook on low for 6-8 hours
4. Stír sour cream and serve over noodles and ENJOY!

Source: https://www.seductioninthekitchen.com/slow-cooker-meatball-ranch-stroganoff/